The ShaoRoma Romanian Freshfood mobile FoodTruck serves Chef Constantin's original recipes from his home country of Romania.  Romanian food combines the flavors from Eastern and Western Europe, with spices from the Middle East.  

Menu items include delicious Gyro's, Chicken or Beef ShaoRoma's grilled on vertical rotisseries and served in a warm pita with fresh vegetables and sauces.  Deep fried falafels are a delicious vegetarian option, served also in a warm pita with fresh veges and sauces.  

Other menu items include TokiTura, the most authentic Romanian dish, is a tomato stew cooked to perfection with smoked sausage and pork, onions and red bell peppers.  Served over hot polenta and topped with sour cream and a sprinkle of fresh dill.  

BabaGanoosh, also known as salata de vinete, is grilled and smoked eggplant, blended with mild spices and oils into a mouth watering spread.  Served with grilled pitas for dipping and fresh tomatoes.  

Romanian Fries are potato fries with feta cheese, garlic sauce and fresh dill.  

Salata de Bucharest is a delicious fresh summer salad made of chopped tomatoes, romaine lettuce, cucumbers, onions, feta cheese and fresh herbs.  Dressed with sunflower oil and white vinegar.